The Benefits of Meat - 10001healthy

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7/22/2017

The Benefits of Meat

The Benefits of Meat - Meat is one of the animal protein that must be sufficient for your intake for daily consumption. Indeed many people are switching with this type of vegetable protein such as beans.

It is richly contained in the benefits of green beans, red bean benefits or on the benefits of soy, but can not replace fully the benefits of meat as animal protein for you. Sometimes consume meat there is a concern about the adverse effects that will
 You get from consuming it.

Type of Meat

The types of meat we know are divided into two types: red meat and white meat.

Red meat. When myoglobin is exposed to oxygen, reddish oxymyoglobin in the flesh will develop, making the meat rich in myoglobin look red. Redness of meat depends on species, animal age, and type of fiber: Red meat contains more narrow muscle fibers that tend to operate for long periods without rest. Example:
Cattle, Goats, horses, sheep, and pigs
White meat. White meat contains wider fibers that tend to work in quick bursts. Example:
Chicken, turkey, fish (there are some fish have red meat like salmon)

Regardless of the various properties found in a meat, the most important thing for you is the energy source to do your activities. But there are various taboos when you consume meat excessively because it will affect your heart health or be the main cause of stroke for certain types of meat. Here are some types of meat you should be aware of if you have any abnormalities or diseases.


Mutton: high blood + cholesterol
Cow: Cholesterol
Squid & Crab Squid: Cholesterol
Shrimp: Cholesterol & some allergies
But regardless of this the meat has excellent nutrition for the body, provided you use properly.

Nutrition In Meat

Meat is usually classified with red meat or white meat. The example of red meat is as in beef and that includes white meat in chicken meat. As with most protein sources, it contains many builders that make it important for you to consume. A number of important proteins are also present in meat.

Protein
Iron
Sources of Vitamins
Mineral
Fat
Calories
Cholesterol
And Minerals
Polemik Consumption of Meat

Myths that circulate if the meat makes a lot of problems on the increase in cholesterol levels that trigger the occurrence of symptoms of heart disease. Indeed there are indications that can make this happen because the content of saturated fat in meat. However, all can be overcome by eating meat that is not excessive in accordance with the number of calorie diets per day you, so you still feel safe to consume them. Also balance your diet with fruits Benefits of guava, the benefits of papaya and the benefits of wine are also very good with fiber content.
Because the animal protein content is more difficult to digest than vegetable protein. So overall, if you consume in a balanced manner will be able to make your body healthy and free from diseases.

The Benefits of Meat In General

Protein

Protein is a substance that will build the tissue in your body, making your body's natural anti body work well that avoid the spread of various diseases. Essential amino acids in meat are the best in the class.

Protein also serves as a builder of muscle and bone mass, strong muscles and contains is one of the main sources of protein benefits.

Iron

Iron is also abundant in meat, so the formation of red blood cells will be more optimal. This iron function to avoid the symptoms of anemia. Eat with various types of vegetables to optimize the absorption as in the benefits of spinach, the benefits of broccoli or beans benefits.

Vitamin

Vitamins A, vitamin D and B vitamins provide relief to your nervous system and also very good for your eyesight, bones, skin and teeth.

Fat

Needed by the body for energy production for daily activities, the fat will be processed by the body to increase energy so you can do the activity. In addition fat is also used to help the process of enzymes and the formation of proteins in your body.